Saturday, October 5, 2013

Sweet Hawaiian Crock Pot Chicken

Derrick found this recipe.  It is a really easy weeknight dinner!  It would be great with crab rangoon!

Ingredients:
  • 1 cup pineapple juice
  • 1/2 cup packed brown sugar
  • 1/3 cup light soy sauce
  • 2 pounds chicken breast tenderloins (I used 4-5 regular sized chicken breasts)
Directions:

Mix first three ingredients.  Put chicken in crock pot and pour sauce on top.  Cook on low 6-8 hours, and the chicken should just fall apart. Shred and serve over rice or with rice in a tortilla.

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