4 ounces (1/2 of package) cream cheese, softened
2 green onions, thinly sliced
1/4 cup mayonnaise
12 won ton wrappers
Heat oven to 350 degrees. Mix crab, cream cheese, onions, and mayo. Place 1 won ton wrapper in each of 12 muffin cups sprayed with cooking spray, extending edges of wrappers over sides of cups. We used two wrappers per cup, overlapping. Fill with crab mixture.
Bake 18-20 minutes or until edges of cups are golden brown and filling is heated through.
You can find the won ton wrappers in the refrigerated produce section.
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