We grill asparagus all the time during grilling season. It is pretty cheap right now at the grocery store, so I decided to try it either in the oven or stove. I've tried it in the oven before, and it hasn't really turned out like it does on the grill. I went with this recipe I found on-line which boils it, and it was delicious! It was cooked to perfection and the Parmesan really adds great flavor. I already bought another bunch of asparagus to make it again!
1 bunch asparagus
2 tablespoons Olive oil
2 tablespoons fresh grated Parmesan
Pepper
Salt
Cut asparagus into two inch pieces. Cut at an angle. Bring a medium saucepan of water to boil. Add asparagus and simmer for exactly 3 minutes. Drain and add other ingredients to hot asparagus.
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